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PLEASE NOTE: Due to our flood disaster 10/4, some stock may be unavailable due to loss. HOURS as of Oct 2024: Tues-Fri 11:00-5:00, Sat 11:00-7:00, Sun 12:00-5:00. Call (207)253-6808 or visit us as 661 Congress St in Portland, Maine! MABA Member.
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Necronomnomnom by Mike Slater, Thomas Roache & Kurt Komoda - SIGNED 1st!
Necronomnomnom by Mike Slater, Thomas Roache & Kurt Komoda - SIGNED 1st!
Necronomnomnom by Mike Slater, Thomas Roache & Kurt Komoda - SIGNED 1st!
Necronomnomnom by Mike Slater, Thomas Roache & Kurt Komoda - SIGNED 1st!
Necronomnomnom by Mike Slater, Thomas Roache & Kurt Komoda - SIGNED 1st!
Red Duke Games

Necronomnomnom by Mike Slater, Thomas Roache & Kurt Komoda - SIGNED 1st!

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Hardcover format, pictorial boards, oversized (9"x12").  This accursed tome is signed by author Mike Slater, and is the original Kickstarter edition (2018) before Countryman Press put out their trade hardcover (which is also gorgeous but slightly less horrifying at first glance - you can see it here: https://greenhandbookshop.com/products/necronomnomnom-by-mike-slater-kurt-komoda). 

This cookbook is hilarious, delicious, and filled with mind-blowing artwork by Kurt Komoda.  Highly recommended!  The perfect gift for the Lovecraft fan who already owns most of the universe.

Reading about the slime-covered, non-Euclidean ruins of the sunken city of R'lyeh or the squamous, tentacled deity who slumbers there would make anyone hungry. Starting with the puns and working from there, authors Mike Slater and Thomas Roache have summoned forth 50 funny, bizarre, and horrible dishes such as:

- The Deep Fried Deep One
- Nog Sothoth
- Cthus-Koos
- The Great Old Buns
- The Gin and Miskatonic

Like H. P. Lovecraft's Necronomicon, the legendary and forbidden book of the dead that is "alien to all sane and balanced readers," this cookbook contains many dark (but still delicious) secrets within its pages. The book comes infested with sanity- melting and mouth- watering illustrations, as well as annotations full of crazed discoveries and desperate warnings about the recipes that brave readers will undertake.

You can see an early video of one of the authors daring to make the recipe for "Unknown KaSquash" here:

https://youtu.be/u7cjilygfPQ